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Taza Catering packages offer the flexibility and customization of your menu to fit your event

MENU DU JOUR (MENU OF THE DAY)

Taza Bistro's menu changes weekly. When you're ready to reserve a table and come in for a wonderful and cozy dine-in experience, check out our menu du jour. That means menu of the day. With so much variety you're likely to find something you'll love from all-time favorites to rotating specials you will get to try.​

HAPPY HOUR ALL NIGHT

FLIGHT OF WINES | 12

Bartender's selection of 4 wine flights from our unique selection

WINE WEDNESDAY | 22

Mezza board and bottle of wine 

MEZZA (SMALL PLATES)

MEZZA TRIO | 15

A trio of delightful dips of hummus, olive tapenade, za’atar olive oil, grilled pita (vg) | sub for whole wheat pita (BZI)​

 

PEAR & BRIE FLATBREAD | 14

Flatbread with olive oil with pear, brie, caramelized onion

 

HUMMUS | 11 | +2 FRESH VEGGIES

A blend of chickpeas | sesame tahini | garlic | lemon | served w/ grilled pita (vg, gf w/o pita) | +2 gf pita  (BZI)​

MAIN COURSE (ENTREE)

CREAMY LEMON MUSHROM CHICKEN | 25

Chicken breast braised in a lemon and mushroom garlic cream sauce, seasoned rice, blackened broccoli (gf)

 

SHISH TAWOOK Grilled Chicken 16 (BZI) | 23

Yogurt garlic lemon grilled halal chicken breast, seasoned rice, tahini, roasted potatoes, grilled mixed vegetables (gf)

 

KILLER STACKED BURGER | 18

2 stacked beef patties flame grilled, tzatziki, caramelized onion, tomato, mozzarella, fries

 

LAMB POPS! | 29

herbed zaatar garlic, flame grilled, halal lamb pops, baby potatoes, caramelized carrots, tzatziki (gf)

CYPRUS SALMON | 27

Delicately poached then pan seared in white wine, garlic & olive oil, roasted potatoes, seared asparagus (gf) (BZI)

SPECIALS

SEABASS IN GARLIC LEMON | 29

Pan seared wild-caught seabass in a garlic lemon herb, served with grilled veggies and seasoned rice (gf) (BZI)

SALATA (FRESH SALAD)

add grilled chicken 5

HORIATIKI GREEK SALAD | 8, 14

Greek-style salad with crisp romaine chunks of crisp cucumbers, fresh tomatoes, kalamata olives, and feta, tossed in our signature lemon-mint vinaigrette (v, gf)

 

PEAR & PISTACHIO CHOP SALAD | 15

Mixed greens and crisp romaine lettuce with roasted pistachios, fresh pears, feta cheese, cranberries, and our house lemon-mint vinaigrette (v, gf) (BZI)

KIDS MENU

GRILLED CHEESE & FRIES | 7

CHEESEBURGER & FRIES | 7

GRILLED CHICKEN & RICE | 7

SWEET TOOTH

FRENCH CUSTARD ICE CREAM | 6 each

Mr. K's rich, creamy, slow churned French custard ice cream, vanilla or chocolate

When you see the initial BZI, this notates a Blue Zones Inspired dish. ​Enjoy a healthier dining experience with our collaboration with Blue Zones Project(R) Scottsdale. Explore our menu featuring specially crafted Blue Zones inspired food items designed to align with principles of longevity and well being. Make any dish Blue Zones Inspired (labeled BZI) by substituting for goat cheese & whole wheat pita. Lemonade, Coke and Sprite are available upon request - no refills

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Taza Bistro Catering event venue Modern American Mediterranean-inspired Restaurant & Bar in Scottsdale
Taza Bistro Catering event venue Modern American Mediterranean-inspired Restaurant & Bar in Scottsdale
Taza Bistro Catering event venue Modern American Mediterranean-inspired Restaurant & Bar in Scottsdale
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Taza Bistro Catering event venue Modern American Mediterranean-inspired Restaurant & Bar in Scottsdale
Taza Bistro Catering Event Venue Scottsdale Phoenix

9619 N Hayden Rd, #108
Scottsdale, AZ 85258

480-842-2275

Taza Bistro Catering event venue Modern American Mediterranean-inspired Restaurant & Bar in Scottsdale
it's taza time!

Every dish you select is gourmet scratch-made to wow you and your guests.

- Chef Sandra

chef Sandra's menu is inspired by Mediterranean diet dishes with a modern American menu

© 2025 by Taza Bistro Bar & Catering

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